Poultry & Meat Packaging
Top-notch meat packaging solutions are crucial for any butcher shop. Whether you are packing poultry or meat, you cannot skip proper storage. Packaging meat with high-quality materials extends shelf life.
Navigating the meat and poultry packaging supplier industry can be intimidating for new brands. There are numerous designs and customizations to consider.
Fortunately, we at Close the Loop can help. We highly recommend our guide on packaging beef and poultry. Learn how quality vacuum packaging bags can keep meat fresh and juicy.
Fortunately, we at Close the Loop can help. We highly recommend our guide on packaging beef and poultry. Learn how quality vacuum packaging bags can keep meat fresh and juicy.
Ideal Poultry & Meat Packaging Designs & Formats
Over the years, we have continued to improve our packaging technology for poultry and meat. Meat packaging needs to be puncture-resistant because some meat cuts include bones. Vacuum sealing is also vital to maintain freshness.
If you need compact meat packaging, try our stand-up pouches. Their design stacks well against other bags, enabling you to save space. These heat-shrink packages are suitable for smaller meat cuts, such as beef jerky or chicken fillets.
Crucial Features of Excellent Meat Packaging Solutions
Clients often consider the following when looking for meat packaging options:
Ease and Convenience
Make sure your packaging is easy to use. Trust us—no customer will spend more than a few minutes opening any package.
Product Protection
Shelf life is crucial for meat and poultry products. You need to ensure that it is safe to consume. To protect against air, you can use vacuum packaging. Using the right barrier film is important when packaging meat products.
Resealability
There are instances when the product cannot be fully consumed in one sitting, and some packaging options cannot keep the goods fresh. That’s where resealable packaging comes in. This allows for repeated opening and closing of the bag without sacrificing shelf life or freshness.
Ready to Elevate Your Brand's Packaging?
Work with Close the Loop Packaging
Tell Us What You Need
Telling us the story behind your product and brand is vital in the design process so we can create packaging solutions that will meet all of your requirements.
Collaborate With Us
We will work closely with you to ensure that your packaging captures the brand’s essence. Your design ideas are more than welcome and will give us a better understanding of how you want to present them to your customers.
Wait for Your Packaging
All that’s left now is to wait for our team to finish manufacturing your packaging, then we’ll ship them to you ASAP!
Stuff we’ve done for our clients
Frequently Asked Questions About Packing Raw Meat
What Is Meat Packaging Made Of?
Meat packaging is commonly composed of flexible film and plastic packed in cartons. These materials are made of non-permeable properties, because exposing raw meat to air will shorten its lifespan.
What Is the Importance of Meat Packaging?
Packaging meat properly protects it from harmful external elements. The exposure of poorly sealed meat to outside temperatures and carbon dioxide will make it go bad. Eating contaminated meat can make your customers sick.
How Are Steaks Packaged?
Vacuum packaging is commonly used when packaging steak. Even the smallest oxygen leak will hurt the overall quality of premium beef cuts. Most steak brands even use modified atmosphere packaging technology.
World-Class Poultry and Meat Packaging Solutions
Close the Loop offers a variety of packaging types with different features. Contact us for innovative flexible packaging that will enhance your products’ on-shelf presence.
Book a consultation today! As meat packaging suppliers, we can provide options suited to your brand’s needs.
Book a consultation today! As meat packaging suppliers, we can provide options suited to your brand’s needs.